Cabbage Chutney

 

Ingredients :

Cabbage -1/2 

Oil 

Tamarind -Small lemon sized 

Salt 

Turmeric 

Mustard Seeds

 Urad Dal 

Chana Dal 

Methi Powder

 Hing

 Dried Red Chillies

 Green Chilies 

Instruction :

Clean and cut the cabbage. 

Sauté with less oil , until turns little brown.

Let it cool down, then grind with tamarind ( small lemon sized), salt, turmeric.

Seasoning: mustard seeds, urad dal, chana dal, methi powder, hing, dried red chilies.

green chilies .

Grind everything, and your cabbage chutney is ready. 🙏