Multi Grain Pizza

Multigrain pizza

Ingredients

Made with sorghum + black urad dal flour (1 cup)

Wheat flour (1 cup)

All-purpose flour (1 cup)

warm water-1cup

Yeast-1.5tsp

Sugar-1tbsp 

Salt -1tbsp

 Butter -3tbsp Veggies color Belpepper  olives Tomatoes ect 

Cheese -2cups

Pizza Sauce : 

Tomato Paste -6oz 

Tomato Sauce-15 oz 

Oregano - 1-2tbsp

Italian Seasoning -2tbsp 

Freshly ground Black Pepper-1/4tsp 

Sugar-1tsp 

Method :

Take 1 cup warm water add yeast 1.5 tsp add sugar 1 tbsp, 1 tsp salt, add 3 tbsp butter. Knead lightly. Let proof for 45 minutes.

Then spread on a greased pan. 

Add homemade pizza sauce, veggies of your choice and cheese. 

Bake in a preheated oven for 15 to 20 minutes till done.