Moon Biscuits

 

Moon biscuits recipe

Ingredients:

1/2 cup softened butter

1/2 cup confectioner sugar

1cup all-purpose flour/wheat flour 

1/4 tsp baking powder

Few drops of vanilla essence

Note: 

To keep ready before the class ...

1)remove butter from the refrigerator 2 hours before the class

2)if anybody does not have confectioners sugar they can powder the granulated sugar into a fine powder.

Method:

1. To begin making Moon Biscuits Recipe (Moon Shaped Baked Cookies), first, take maida, , and baking powder and combine them well.

2. Now add the softened butter, confectionery sugar (powdered sugar), and vanilla extract into a bowl.

3. Combine the butter mixture well and add in the dry ingredients and make a dough.

4. Now preheat the oven at 350°F, take a rolling pin, and flatten the dough by using a round cookie cutter cut the dough into moon shape cookies.

5. Arrange them on the baking tray now set the cooking time to15 mins and place the tray into the oven. Cool them before serving to lord 

6. Serve Moon Biscuits Recipe (Moon Shaped Baked Cookies) during tea time .