Gluten Free Banana Donut

 

2 cups Flour

1tsp baking Soda 

3/4 tsp Baking powder

1/2 tsp Cinnamon

1/4 tsp nutmeg

1/4 cup oil

2 tbsp milk

1/2 cup maple syrup

1/2 tbsp lemon juice

1 1/2 tsp vanilla extract

2 cups mashed banana 

dry + Wet Methods

I used 1 cup Buckwheat flour, 1/2 cup almond meal and 1/2 cup Singoda flour. For sugar, I used Jaggery little less than 1/2 a cup. I used only one long ripen banana for this recipe. 🙏🏼🙂