Strawberry Malpura

 

Strawberry Malpura 

Sweet Dumplings in Fruit Yogurt

Ingredients 

1 cup white/powdered sugar;

2 cups ripe crushed berries or fruit

 2 1/2 cups wet yogurt

 1 1/2 cups self-raising flour;

1 cup powdered sugar

1/2 tsp baking powder

1/2 cup milk

1/4 cup yogurt

Method :

Mix and set aside for 15 minutes:

1 cup white/powdered sugar;

2 cups ripe crushed berries or fruit; 

Add to 2 1/2 cups wet yogurt and set aside;

Mix to a thick batter that clings to a spoon and let rest for 15 min:

1 1/2 cups self-raising flour;

1 cup powdered sugar;

1/2 tsp baking powder;

1/2 cup milk;

1/4 cup yogurt;

Spoon into 3" of 325� ghee until golden brown (3-4 min). Should be crisp on the outside and cooked but soft on the inside;

Drain and add to yogurt;

Refrigerate for 30 mins before serving.