Palli Podi (Peanut Spicy Powder)
Home Made Peanut Powder Recipe
Dry Roast:
Instructions for Making Peanut Podi Recipe:
- Dry roast all the ingredients separately on a slow flame.
- While roasting, keep stirring intermittently so as not to burn them at the bottom.
- Let all the ingredients cool down.
- Take salt, coriander, cumin and red chillies into the jar and blend to a coarse powder.
- Now add peanuts and sesame seeds and blend well.
- Once the peanuts are coarsely ground.
- Serve to Lord with Hot Rice
- Transfer to an airtight jar and use when needed.
Notes
* The quantity of sesame seeds can be adjusted as per your taste and can be avoided if you don’t want to add them to your podi.
** Red chillies can be increased or decreased as per your taste.
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