Ekadashi Potato Pizza

 

Ingredients

RussetPotato-1big  

Dhania Powder

 Jeera powder

 Dry Red chili powder 

Black pepper powder 

Pink salt /Fasting Salt

 oil 

 Friendly Ekadashi Cheese  

Bellpepper

 Zucchini 

Spinach

 Chopped Tomato

 Italian Herbs 

Methods:

Ekadashi potato pizza recipe: Grate 1 big peeled russet potato (any potato works), add some home ground dhania powder, jira powder, dry red chilli powder, black pepper powder, pink salt/fasting salt - little of each. Mix & spread on a greased pan. Top it with little oil drops. Cook till golden brown on one side & flip. Top with grated ekadashi friendly cheese while on pan. Add toppings of your choice. I added today - yellow bellpepper, zucchini, spinach chopped, tomato. Sprinkle dried italian herbs, salt & black pepper. When golden brown from bottom, plate it & serve with a tulasi leaf to sweet Lord🙏