Cake with Rose Syrup
1 and 2/3 cup self-raising flour
3/4 cup yogurt
1/2 cup oil
1 and 1/2 cup sugar
1/4 cup milk+ 3-4 tbsp rose syrup( you can add more also if you like and reduce the sugar a bit)
1 tsp vanilla essence
Mix the wet ingredients and add sugar mix it well, then add sifted self-raising flour and fold it in. Do not beat too much but mix well.
Place in the preheated oven at 350 F. Check after 1/2 hour if cooked else continue till toothpick comes out clean, then add some rose syrup on top and mark with a toothpick to make designs. Otherwise, melt white chocolate and add some rose syrup with a little heavy cream and then you can glaze the cake
3/4 cup yogurt
1/2 cup oil
1 and 1/2 cup sugar
1/4 cup milk+ 3-4 tbsp rose syrup( you can add more also if you like and reduce the sugar a bit)
1 tsp vanilla essence
Mix the wet ingredients and add sugar mix it well, then add sifted self-raising flour and fold it in. Do not beat too much but mix well.
Place in the preheated oven at 350 F. Check after 1/2 hour if cooked else continue till toothpick comes out clean, then add some rose syrup on top and mark with a toothpick to make designs. Otherwise, melt white chocolate and add some rose syrup with a little heavy cream and then you can glaze the cake
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