Tawa Idli

Make idly’s first then cut them into pieces.,
Heat the Tawa.
Add three teaspoons ghee.
Then add whatever veggies you like ( I took carrots and bell peppers). Add salt, pepper, Red chili powder any seasoning you like.
Once veggies  half cooked, add pieces of Idly and toast it Tawa, turn on all sides till fried golden, keep the
stove in sim for nice golden fry
Garnish with cilantro